Since I post so many recipes, I thought it would be a good idea to have a blog dedicated to just that. Whenever possible, I'll include pictures of the recipes. Welcome to Ashley's Cafe!
Friday, August 15, 2008
Chipotle Chicken Alfredo Pizza
Ingredients not measured; make pizza to suit personal taste preferences.
pizza dough
alfredo sauce
shredded mozzarella cheese
shredded chicken seasoned with Pampered Chef® Chipotle Rub
sliced black olives
Preheat oven to 450 degrees. Roll out dough to about 15 inches; bake 8 minutes. Top with alfredo sauce, cheese, chicken, and olives. Bake additional 8 minutes or until crust begins to brown.
Note: My sister pointed out that most people don't mix black olives with Alfredo. Feel free to omit the olives and add more seasoned shredded chicken. Onion would be good, too.
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2 comments:
You know, MOST people don't PUT black olives in their chicken alfredo! I guess that's what you get for being a Leporati. Black olives go with EVERYTHING!! :)
Truer words were never spoken!
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